Some lucky person

Someone will win this linen apron at my kids' school's Spring Fair this Saturday. I am going to donate this pure linen apron with a cotton kimono fabric pocket as a raffle prize. After having made this one, I am making one for myself as I don't have a linen apron! I am so tired today after working at the school all day for the Fair, but it's all good fun.

Gingerbread Man

It is nearly the end of the school holidays and we decided to have a home day today to give the kids the rest that school holidays are meant for. I took the cook book out and asked the kids to pick whatever they wanted to bake today. To my surprise, they chose Gingerbread Man. I didn't have some of the ingredients so I had to search the internet for other recipes and I still didn't have some ingredients so I had to modify the recipe a bit. It is so delicious that I have to share the recipe.

Gingerbread Man

100g butter
8 tbsp honey
100g brown sugar
350g self-raising flour
3 tsp ground ginger

Preheat oven for 190C.
Melt butter, honey and sugar together in a saucepan and cool slightly.
Sift flour and ground ginger into the sugar mixture and mix well.
Roll out the dough and cut out with cookie cutter. Place them onto lined baking tray.
Bake for 15 to 20 mins or until golden brown.

We used black and white sesame for its eyes and buttons instead of currants...but I think their nutty taste is better.